Monday, August 8, 2016

Turkey Teriyaki Burgers



Hello folks! Tonight we made turkey teriyaki burgers for supper. They are so easy and so delicious that I thought I would share this very easy recipe with you while we still have some grilling days left this summer.

First make your patties from ground turkey. Marinate for a half hour or longer if you have time in your favorite teriyaki marinade. I only marinated for the 1/2 hour and I found it plenty flavorful. While marinating, slice onion, green peppers, garlic and baby portobello mushrooms and saute them in some olive oil. I like my veggies still a bit crispy so I did not overcook.


 Once done, add a little marinade to the vegetables and keep on low heat while burgers are grilling.


When burgers are done, add a slice of swiss cheese and melt. Remove from grill, put on a bun and top with the veggies.



Enjoy! So delicious! I used a light bread instead of a hamburg bun. I am presently following the Weight Watcher's diet plan and I cheat enough as it is so I saved 40 calories by using the reduced calorie bread.

I joined Weight Watcher's because I never lost the winter weight I gained two winters ago....yes two winters ago! We had the winter from h-e-l-l and it pretty much lasted half a year so I kept on cooking comfort foods and followed all my blogging friends' delicious recipes. I know, you didn't force me to try your recipes but if you flaunt an easy peasy, ooey gooey caramel recipe in front of me, you just  know that I'm going to try it.

Let me tell you Weight Watcher's is not as easy to follow or lose weight with as it was 20 years ago. It has been a struggle for me but I am happy to report that I have lost 7 lbs. I've been on the diet for 7 weeks. Twenty years ago I lost 7 lbs the very first week!  So while I am not losing the weight nearly as fast, it is finally coming off very slowly and hey.....I'm not gaining!

In other news......I have been working on some new angels for my Etsy shop. I thought I would try a little color for a change. I wasn't sure I was going to like them but I did and now that is all I can think about.......angels in every color....


I made a lavender angel first. I had a fat quarter that really wasn't enough to make anything else with so I decided to use that fabric first. It came out really, really cute! So I made two more and used up most of that fat quarter! I fell in love with my little lavender angels.


Next came the kiwi lime angels. They turned out pretty cute too. I made five of them! Then I stitched up a little gift tag and embellished it with lace, fabric, ribbon etc. The tag adds a "boutiquey" touch for a sweet presentation as a gift.


I took a break from the colored angels today and stitched/crafted a larger version of my angel ornament in ivory. I found a package of two doll pins with a larger head at a craft store but haven't seen any since. They were pretty pricey considering there were only two in a package so I will have to research a source to find them because I really do like the larger size.


I used some cotton lace that I found in an antique shop. It was flat lace but I gathered it on the sewing machine and it worked very well.


I added tulle under her bow and a couple of pearl beads.


Her wings are two layer of tulle with a top layer of lace.


I photographed her before I added a little cream bow to the right corner of her dress, just above her lace ruffle.


Overall, she is a bit wider and taller and of course has a larger head. She is very sweet!


Well, that's all for tonight friends! Hope everyone's week started off on a positive note! Mine sure did, it was a gorgeous day here in NH, sunny, warm and no humidity--just my kind of day. Hoping tomorrow is the same......